
Garlic, red chili flakes, parsley & sea salt. A deceptively simple, classic combination of seasonings that brings instant flavor to practically any dish: veggies, meats, fish, salads, soups, beans, you name it. To create an easy appetizer, combine with your favorite oil and enjoy as a dipping oil with fresh baguette. As with all our spice blends, it’s made monthly in small batches and dated to ensure flavor and freshness. QUICK USES:
Pairs well with: steak, chicken, pork, eggs, vegetables, pasta, shrimp, seafood, potatoes, in vinaigrettes, House Blend, Olio Santo, Garlic or Chili Oil photo credit: Erin Scott |