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This is one of Alice's best cookbooks, with simple, easy to follow, delicious recipes; it feels like a lifetime of cooking distilled into one book. We at Stonehouse LOVE this cookbook. No big, glossy photos but plenty of user-friendly real-life cooking for your family recipes: our Fennel Salad recipe was inspired from this book, the chicken-under-a-brick recipe has become a weekly standard, and has the roasted cauliflower pasta with kalamata olives and capers, delicious, healthy, easy, what more could you want? |
