Olive wood is known for being a very dense, durable wood that's minimally porous compared to other woods so it holds up for a very long time!
A fabulous long-handled spoon, use it for making sauces, soups, sautés, and more.
For the longest life, hand-wash the wooden spatula after use, and periodically rub the olive wood with a light coating of olive oil to keep the wood properly hydrated. It is safe for use with all types of cookware finishes.
Just over 14" long, and 3" wide.