Recipes

Cornbread is a staple for BBQs, chili nights and more. By swapping in different olive oils and mix-ins, you can come up with all kinds of delicious combinations, both savory and sweet!

When this one had our garden guests going back for seconds and thirds, we knew we had to write up the recipe! It's a fall-inspired blend of crunchy...

The key is in the method: adding berries after you've poured the batter in the pan makes for denser blueberry flavor and more, better spaced berries :)

A wonderful appetizer or side - a textural and flavorful masterpiece of snappy asparagus, crunchy radishes, chewy dates and creamy goat cheese!

A wonderful, flavorful fall and winter side dish, or addition to a fall salad.

Both fudgy and crunchy, and totally amazing. Easily adaptable to be more "classic brownie" kid-friendly too!

Quick, easy, dairy-free, delicious and sophisticated, with no need to even turn on the stove! A wonderful summer dessert treat with an herbaceous twist.

A fantastically delicious, creamy homemade ice cream - we first made this with Lisbon Lemon evoo and were smitten (but try it with Basil, Rosemary, Blood Orange, or your favorite classic EVOO too)!

This recipe was born out of a review we received for our Garlic oil!  "I have purchased Stonehouse Garlic oil for years and use it daily. My fam...

A versatile recipe for chicken, seafood, or tofu that can play to whatever flavors you're in the mood for!

This dessert is really crazy good, and as simple as can be -- or serve the pears over a hearty dressed green for a beautiful plated salad or app.

Frisée is a wonderful light, crunchy, bitter green, complimented by the sweetness of apples, salty bacon and a tangy-sweet dressing