Rosemary & Lemon Olive Oil Cake with Chocolate
Herbaceous, citrusy, chocolatey - this all-seasons cake somehow manages to feel both rustic and classy.
Herbaceous, citrusy, chocolatey - this all-seasons cake somehow manages to feel both rustic and classy.
This simple vinaigrette works for any salad, all year round. Great will Blood Orange, Lisbon Lemon or Persian Lime olive oil. You can substitute different olive oils and vinegars to get different dressings for different occasions!
A light, lemony, simple side salad that's a wonderful lift and compliment to heavier winter foods.