A savory and delectable combination of our Garlic extra virgin olive oil, Dark Balsamic Vinegar, with a blend of oregano, parsley, chili flakes and sea salt.
One of our bestselling items, this crowd pleaser is great to have on hand for impromptu gatherings and dinners, especially around the holidays. Makes a great gift.
Harvested: January 2020
QUICK USES & IDEAS:
- Dipping with bread or vegetables
- Marinade practically anything
- Salad dressing
- Finishing oil for meats and fish
- Sauce over rice dishes or stir-fries
- For a divine white sauce pizza, drizzle a little Dipping Oil on it before baking!
As always, our olive oils are all first- and cold-pressed.
photo credit © Erin Scott