Hot Chili EVOO


We heat dried chili peppers until their flavors are unleashed, then douse them with buttery, lateĀ harvestĀ olive oil and set it to steep. Our Hot Chili extra virgin olive oil has just a touch of heat with a depth of nutty, chili flavor and gorgeous color that is irresistible.

Essential in a stir-fry, great in scrambled eggs, breakfast potatoes, and an easy garnish for tacos, grilled corn, pizza, or any dish thatĀ needsĀ a touch of heat and color. As always, our olive oils are all first- and cold-pressed, and grown herbicide and pesticide free!

    Harvested: Oct 2020 - Jan 2021

    Quick Uses & Ideas:

    • Sear Tuna in Hot Chili oil.
    • Top soft cheese for a spicy appetizer.
    • Do as the Sicilians do and drizzle it all over your pizza!
    • Makes a great vinaigrette for chopped salad or corn and avocado salad with ourĀ Chipotle Honey Spice Blend.
    • Whisk together minced garlic, lime juice, sugar, salt and Hot Chili Oil for a sweet & spicy marinade forĀ steak or chicken.
    • Mix with soy sauce, vinegar, sesame oil, scallions and Soba noodles for a delicious cold noodle lunch.
    • Great on the grill with chicken or red meat.
    • Top hummus.
    • Marinade chicken with cilantro, lime, garlic and Hot Chili Oil before baking or grilling.
    • Combine with soy sauce, sesame oil, and peanut butter to make a spicy peanut sauce.
    • Scroll down or visit our Recipe Page for more ideas!

    Pairs Well With: pizza, beef, pork, chicken, veggies, beans, broccoli, tacos, soups, Pho, eggs, nutritional yeast, cheddar cheese, tomatoes, Garlic oil, Chipotle Honey, Harissa, OMG, North Beach Blend


    Buy in Bulk & Save!

    • Our 10 Liter containers hold the equivalent volume of TWENTY 500ml bottles, are light and oxygen free -Ā the best solutions for storing olive oil long-term.Ā Save big, stock up on your supply for the year, and never run out of your favorite oil! Just keep your bottle and refill at home--both the 3 and 10L come with an easy-to-refill spout! You save money and keep less glass out of landfills. Sad but true: only 30% of all glass is actually recycled, so re-use!
    • For the full refill-at-home setup, get it with an empty glass refill bottle ($3) if you don't have a bottle already, and chrome pour spout ($3).

    Ā Rather start small and sample around? Try our Some Like It Hot Samplers!

    photo credit Ā© Erin Scott

    Customer Reviews

    Based on 6 reviews
    My new secret weapon

    I just ordered my third bottle. I love this stuff. I am a food blogger and recipe developer at Something New For Dinner and I am putting this on everything. I love it on grilled vegetables and whole grains like farro. I developed a recipe with black rice, spinach, oven-roasted cauliflower and feta, which was good before, but is exceptional with a drizzle of this chili oil to finish. Buy a big bottle and you won't regret it.

    Best with Eggs

    We use this every time we fry eggs, instead of butter. We use it in most of our cooking.... collard greens, turkey hot dogs, and on the bottom of the cast iron pan for veggie frittatas.

    kim p
    Fabulous on just about everything

    This is my new go-to to take almost anything up a notch. I use it on hummus, in soups, to drizzle over burrata salads, on sweet potatoes, on roasted cauliflower and more. It makes everything delicious!


    Best with fried rice


    I use this in conjunction with the lemon oil to make a spicy lemon pasta sauce. I add crushed garlic, red pepper flakes and fresh Italian parsley, and it is always a hit! I also use it to spice up Thai recipes!