Jalapeño and Herb Croutons

Jalapeño and Herb Croutons

Homemade croutons are a cinch to make and SO much better than store-bought. An underrated snack on their own, they're also a great way to jazz up salads, soups and pasta dishes.

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Olive Oil Lemon Curd

Olive Oil Lemon Curd

This dairy-free version of lemon curd is lighter than more traditional, butter-enriched versions, but is just as tart and creamy. The olive oil giv...

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No-Cook Summer Tomato Sauce

No-Cook Summer Tomato Sauce

This delightfully simply summer faire calls for the best peak season ripe tomatoes - The ripeness and flavor really matters here since the raw tomatoes and good olive oil are the stars of the sauce!

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Jazz up Your Dips, Hummus, Sauces & Spreads

Jazz up Your Dips, Hummus, Sauces & Spreads

Our ingredients are super versatile but it can be easy to get stuck in a cooking rut, we've all been there. Check out these fresh ideas for how to utilize Stonehouse ingredients you may already have (or plant the seed for something new to try)!

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Stonehouse Everything Herb Sauce

Stonehouse Everything Herb Sauce

Our spin on chimichurri! Having a go-to everything herb sauce in your repertoire is important - it adds that extra layer of bright piquancy to any dish from meats to roasted veggies to rice, or can save any part of a meal that comes out overcooked or just needing a little something more.

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Cauliflower Soup

Cauliflower Soup

Classic extra virgin olive oils highlight the subtle flavor of fresh cauliflower, which is loaded with macro and micro nutrients, easy to prepare, inexpensive, and the vegetable’s natural pectin make the soup lusciously creamy without dairy, so it’s effortlessly vegan!

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