Jalapeño and Herb Croutons

Jalapeño and Herb Croutons

Homemade croutons are a cinch to make and SO much better than store-bought. An underrated snack on their own, they're also a great way to jazz up salads, soups and pasta dishes.

Read more
Balsamic Glaze

Balsamic Glaze

Make even the simplest of foods indulgent - salads, fresh fruit, pizza, yogurt bowls, and even toast. The options are truly endless!

Read more
Harissa Carrot Salad

Harissa Carrot Salad

A bright, tangy, textured salad that can be improvised on so many ways depending on what you like and have on hand - great for any season!

Read more
OMG Balsamic Vinaigrette

OMG Balsamic Vinaigrette

Our OMG spice blend makes this balsamic dressing with Lemon and Basil oils a breeze to make. We love the briny addition of capers too if you have them on hand!

Read more
Rosemary Tomato Confit w/Torn Toasty Bread

Rosemary Tomato Confit w/Torn Toasty Bread

Tomato confit uses a slow cooking technique to turn even ho-hum tomatoes into wow-wow tomatoes. It's a fabulous way to utilize average/out of season tomatoes, or to use up a bumper crop of cherry tomatoes at the end of summer. Makes a delicious appetizer or side.

Read more