Grilled Eggplant with Zhug Pesto
A great dish for a BBQ, a fun, tasty appetizer, and the vegetarians in your crowd can make eggplant burgers with the slices. Eggplant is a wonderful low-carb veg for those trying to avoid carbs or eat healthier!
Stonehouse Caprese
Our two favorite versions of this dish are Mozzarella and Tomato or Watermelon and Feta, but see other ideas below so you can use whatever produce is fresh and in peak season in your local market!
Stonehouse Guacamole
Chunky, limey, delicious! Perfect with chips, tacos, sandwiches, or hummus. A few simple pointers make a world of difference.
Stonehouse Roasted Potatoes
Use almost any of our spice blends for this easy, crowd-pleasing potato dish - it makes a great side to a wide variety of mains.
Cauliflower Steak
The juxtaposition of the creamy, delicate puree with the nutty, roasted steak is truly delicious, a hit with vegetarians and carnivores alike! Easy to make alongside traditional steaks, or as a main course.
Shaved Fennel Salad
A light, lemony, simple side salad that's a wonderful lift and compliment to heavier winter foods.
Stonehouse Grilled Corn Elote
Crunchy, creamy, smoky, salty, & sweet, this dish hits all the bases, plus it’s festive and delicious! Known as Elote in Mexico, a street food staple served on a stick, this is a perfect summer dish that everyone gets to make their own way. Very kid-friendly!